Tuesday, December 25, 2012

Genevieve's Bon-bon Cookies

If you're looking for a last-minute cookie recipe to take to a holiday party, why not try my grandma Genevieve's bon-bon cookies? (Which are really sugar cookies with powdered or colored sugar.) Merry Christmas, everyone!

Genevieve's Bon-bon Cookies

1 cup butter, room temperature
1/4 teaspoon vanilla or almond extract
1/3 cup powdered sugar
3/4 cup sifted corn starch
1 cup plus 2 tablespoons flour

Mix butter and vanilla or almond extract. Mix powdered sugar and cornstarch, add to butter mixture. Add flour. Chill several hours. Roll the dough in balls and bake at 350F about 10 mins. While warm, roll in powdered sugar (or roll in colored sugar prior to baking.)

No comments:

Post a Comment